Macaroni Cheese Pie

Description

Our Macaroni Cheese Pies combine two favourites, macaroni cheese and pies – what’s not to like!

INGREDIENTS

Filling – Sauce – Coloured Mild Cheese (Milk), Potato Starch. Margarine (Vegetable oils (Rapeseed, Palm), Water, Salt, Emulsifier E471, Natural Colourings: annatto E160b, curcumin E100, Natural Flavouring). Wheat Flour, Milk Solids, Salt, Pepper. Macaroni 12% (Durum Wheat, Semolina). Topping : Coloured Mild Cheese (Milk), Potato Starch. Shell – Wheat Flour, Water, Lard (Beef and Pork), Salt.

NUTRITIONAL INFORMATION

Per serving (198g)
Energy 3240kJ
Protein 24.5g
Fat, total 35.1g
– saturated 17.1g
Carbohydrate 87.7g
– sugars 5.2g
Sodium 2260mg

Per 100g
Energy 1640kJ
Protein 12.4g
Fat, total 17.7g
– saturated 8.7g
Carbohydrate 44.3g
– sugars 2.6g
Sodium 1140mg